| dc.creator |
Vindyk A.V. |
|
| dc.date |
2010-12-01T00:00:00Z |
|
| dc.date.accessioned |
2015-07-20T22:39:02Z |
|
| dc.date.available |
2015-07-20T22:39:02Z |
|
| dc.identifier |
1818-9172 |
|
| dc.identifier |
1818-9210 |
|
| dc.identifier |
https://doaj.org/article/a84322470c6a438f85dd8e86383d05d7 |
|
| dc.identifier.uri |
http://evidence.thinkportal.org/handle/123456789/23177 |
|
| dc.description |
The analysis of the USA's scientists publications on the professional training of specialists of hospitality is presented. The couteuts of curricula of Conrad Hilton's college, University Johnson and Wales has been analyzed. It is found out that the feature of training future specialists for Industry of hospitality consists in close connection with a society, enterprises. The associations of hotels take part in the discussion, adjustments of curricula, quality determination of training of graduating students, giving grants to higher educational establishments of hospitality. |
|
| dc.language |
Ukrainian |
|
| dc.language |
Russian |
|
| dc.language |
Polish |
|
| dc.language |
English |
|
| dc.publisher |
Kharkov Regional Branch of the National Olympic Committee of Ukraine |
|
| dc.relation |
http://www.sportpedagogy.org.ua/html/journal/2010-12/10vavsoa.pdf |
|
| dc.relation |
https://doaj.org/toc/1818-9172 |
|
| dc.relation |
https://doaj.org/toc/1818-9210 |
|
| dc.rights |
CC BY-NC-ND |
|
| dc.source |
Pedagogics, Psychology, Medical-Biological Problems of Physical Training and Sports, Vol 12, Pp 22-26 (2010) |
|
| dc.subject |
professional training |
|
| dc.subject |
specialist |
|
| dc.subject |
college |
|
| dc.subject |
university |
|
| dc.subject |
United States of America |
|
| dc.subject |
curriculum |
|
| dc.subject |
Industry of hospitality |
|
| dc.subject |
Special aspects of education |
|
| dc.subject |
LC8-6691 |
|
| dc.subject |
Education |
|
| dc.subject |
L |
|
| dc.subject |
DOAJ:Education |
|
| dc.subject |
DOAJ:Social Sciences |
|
| dc.subject |
Sports |
|
| dc.subject |
GV557-1198.995 |
|
| dc.subject |
Recreation. Leisure |
|
| dc.subject |
GV1-1860 |
|
| dc.subject |
Geography. Anthropology. Recreation |
|
| dc.subject |
G |
|
| dc.subject |
DOAJ:Sports Science |
|
| dc.subject |
DOAJ:Social Sciences |
|
| dc.subject |
Special aspects of education |
|
| dc.subject |
LC8-6691 |
|
| dc.subject |
Education |
|
| dc.subject |
L |
|
| dc.subject |
DOAJ:Education |
|
| dc.subject |
DOAJ:Social Sciences |
|
| dc.subject |
Sports |
|
| dc.subject |
GV557-1198.995 |
|
| dc.subject |
Recreation. Leisure |
|
| dc.subject |
GV1-1860 |
|
| dc.subject |
Geography. Anthropology. Recreation |
|
| dc.subject |
G |
|
| dc.subject |
DOAJ:Sports Science |
|
| dc.subject |
DOAJ:Social Sciences |
|
| dc.subject |
Special aspects of education |
|
| dc.subject |
LC8-6691 |
|
| dc.subject |
Education |
|
| dc.subject |
L |
|
| dc.subject |
Sports |
|
| dc.subject |
GV557-1198.995 |
|
| dc.subject |
Recreation. Leisure |
|
| dc.subject |
GV1-1860 |
|
| dc.subject |
Geography. Anthropology. Recreation |
|
| dc.subject |
G |
|
| dc.subject |
Special aspects of education |
|
| dc.subject |
LC8-6691 |
|
| dc.subject |
Education |
|
| dc.subject |
L |
|
| dc.subject |
Sports |
|
| dc.subject |
GV557-1198.995 |
|
| dc.subject |
Recreation. Leisure |
|
| dc.subject |
GV1-1860 |
|
| dc.subject |
Geography. Anthropology. Recreation |
|
| dc.subject |
G |
|
| dc.subject |
Special aspects of education |
|
| dc.subject |
LC8-6691 |
|
| dc.subject |
Education |
|
| dc.subject |
L |
|
| dc.subject |
Sports |
|
| dc.subject |
GV557-1198.995 |
|
| dc.subject |
Recreation. Leisure |
|
| dc.subject |
GV1-1860 |
|
| dc.subject |
Geography. Anthropology. Recreation |
|
| dc.subject |
G |
|
| dc.title |
The professional training of future specialists for Industry of hospitality in the United States of America. |
|
| dc.type |
article |
|